The Bentley Scuttlebutt

Here are some pictures of our food at the hotel.  We eat two meals a day at the hotel, breakfast and dinner.  There are so many choices at each meal and everything is delicious.  All of these photos are from breakfast.  At night this table is filled with salads of every kind on one side and desserts of every kind on the other.

 The orange juice machine---

 The first dish on the right is my favorite---it is called Scots pudding and I have a spoonful every morning.  Terry gets the omelets at the omelet station.

 At both meals there is lots of cheese and lots of desserts with cheese in them.  But sorry Rachel, no cheddar. ever.

They have all kinds of dried fruits, cereals, and breads at breakfast and yogurt with granola in small jars that they also put some desserts in at night.
We don't have a picture of the dining rooms but they are very nice.  It's fun to eat with different people at each meal and learn about where they are from and what they do.
We've eaten several meals with a mother and daughter from San Francisco and a lady from Australia and with the other two people from NC--a grandmother and grandson.
We ate lunch one day in a Druze village and another day at a fish restaurant where you got the whole fish--which took some getting used to for me, but I managed to eat it without getting too grossed out by the head! We have had hummus a couple of times and it was really good with the bread that they served.  We also had lentils twice and I thought those were very tasty.